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Wiley-Blackwell's New Publishing Partnership with The Protein Society
Wiley-Blackwell
Media Contact:
Amy Molnar
201-748-8844
amolnar@wiley.com
For Immediate Release
Wiley-Blackwell Announces New Publishing Partnership with The
Protein Society
Hoboken, NJ, July 16, 2008 - Wiley-Blackwell, the scientific,
technical, medical and scholarly publishing business of John
Wiley & Sons, Inc, today announced that it has been selected by
The Protein Society, the leading international society devoted to
furthering research and development in protein science, as
publisher of Protein Science.
Edited by Brian W. Matthews, Protein Science is the flagship
monthly publication of The Protein Society. As the premier
journal in the field, Protein Science is dedicated to research on
all scientific aspects of protein molecules, publishing
full-length original research, peer reviews, and book reviews
from leading scientists and scholars throughout the field of
protein science.? Significant advancements relating to the
chemical, biophysical, and recombinant determination of protein
structure have been reported in Protein Science.
"I am enthusiastic about The Protein Society's new partnership
with Wiley-Blackwell in publishing Protein Science. New
developments already underway will enhance both the print and
online editions of Protein Science for its readership," says Art
Palmer, current President of The Protein Society.
The partnership reinforces Wiley-Blackwell's already prominent
position as publisher for over 750 society partners.
Wiley-Blackwell continues to provide the scholarly community with
access to the highest-quality content available. "We are honored
to be partnering with the leading society promoting protein
science research as publisher of Protein Science," said Patrick
J. Kelly, Journal Publishing Director, Life Sciences North
America. "We welcome the opportunity to work with the Society on
this prestigious publication and look forward to contributing to
the goals of the Journal and the Society."
For more information about Protein Science visit:
www.proteinscience.org
About The Protein Society
The Protein Society is a nonprofit scientific and educational
organization that was founded in 1986 to consolidate the
knowledge and experience of a global community of protein
scientists and to explore all aspects of the building blocks of
life: protein molecules. The purpose of the Society is to provide
national and international forums to facilitate communication,
cooperation and collaboration with respect to all aspects of the
study of proteins. The Society organizes international symposia
and publishes the monthly academic journal Protein Science. The
Protein Society is also a member of the Federation of American
Societies for Experimental Biology (FASEB), a coalition of 21
independent societies that plays an active role in lobbying for
the interests of biomedical scientists.
About Wiley-Blackwell
Wiley-Blackwell was formed in February 2007 as a result of the
acquisition of Blackwell Publishing Ltd. by John Wiley & Sons,
Inc., and its merger with Wiley's Scientific, Technical, and
Medical business. Together, the companies have created a global
publishing business with deep strength in every major academic
and professional field. Wiley-Blackwell publishes approximately
1,400 scholarly peer-reviewed journals and an extensive
collection of books with global appeal. For more information on
Wiley-Blackwell, please visit www.blackwellpublishing.com or
http://interscience.wiley.com.
About Wiley
Founded in 1807, John Wiley & Sons, Inc. has been a valued source
of information and understanding for 200 years, helping people
around the world meet their needs and fulfill their aspirations.
Since 1901, Wiley and its acquired companies have published the
works of more than 350 Nobel laureates in all categories:
Literature, Economics, Physiology/Medicine, Physics, Chemistry
and Peace.
Our core businesses include scientific, technical, medical and
scholarly journals, encyclopaedias, books, and online products
and services; professional/trade publishes books, subscription
products, training materials, and online applications and
websites; and educational materials for undergraduate and
graduate students and lifelong learners. Wiley's global
headquarters are located in Hoboken, New Jersey, with operations
in the U.S., Europe, Asia, Canada, and Australia. The Company's
Web site can be accessed at http://www.wiley.com. The Company is
listed on the New York Stock Exchange under the symbols JWa and
JWb.
####
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<br><font size=2 face="sans-serif">Wiley-Blackwell</font>
<br>
<br><font size=2 face="sans-serif">Media Contact:
</font>
<br><font size=2 face="sans-serif">Amy Molnar</font>
<br><font size=2 face="sans-serif">201-748-8844</font>
<br><font size=2 face="sans-serif">amolnar@wiley.com</font>
<br>
<br><font size=2 face="sans-serif">For Immediate Release</font>
<br>
<br><font size=2 face="sans-serif">Wiley-Blackwell Announces New Publishing
Partnership with The Protein Society</font>
<br>
<br><font size=2 face="sans-serif">Hoboken, NJ, July 16, 2008 - Wiley-Blackwell,
the scientific, technical, medical and scholarly publishing business of
John Wiley & Sons, Inc, today announced that it has been selected by
The Protein Society, the leading international society devoted to furthering
research and development in protein science, as publisher of Protein Science.</font>
<br>
<br><font size=2 face="sans-serif">Edited by Brian W. Matthews, Protein
Science is the flagship monthly publication of The Protein Society. As
the premier journal in the field, Protein Science is dedicated to research
on all scientific aspects of protein molecules, publishing full-length
original research, peer reviews, and book reviews from leading scientists
and scholars throughout the field of protein science.? Significant advancements
relating to the chemical, biophysical, and recombinant determination of
protein structure have been reported in Protein Science.</font>
<br>
<br><font size=2 face="sans-serif">"I am enthusiastic about The Protein
Society's new partnership with Wiley-Blackwell in publishing Protein Science.
New developments already underway will enhance both the print and online
editions of Protein Science for its readership," says Art Palmer,
current President of The </font>
<br><font size=2 face="sans-serif">Protein Society.</font>
<br>
<br><font size=2 face="sans-serif">The partnership reinforces Wiley-Blackwell's
already prominent position as publisher for over 750 society partners.
Wiley-Blackwell continues to provide the scholarly community with access
to the highest-quality content available. "We are honored to be partnering
with the leading society promoting protein science research as publisher
of Protein Science," said Patrick J. Kelly, Journal Publishing Director,
Life Sciences North America. "We welcome the opportunity to work with
the Society on this prestigious publication and look forward to contributing
to the goals of the Journal and the Society."</font>
<br>
<br><font size=2 face="sans-serif">For more information about Protein Science
visit: www.proteinscience.org</font>
<br>
<br><font size=2 face="sans-serif">About The Protein Society</font>
<br><font size=2 face="sans-serif">The Protein Society is a nonprofit scientific
and educational organization that was founded in 1986 to consolidate the
knowledge and experience of a global community of protein scientists and
to explore all aspects of the building blocks of life: protein molecules.
The purpose of the Society is to provide national and international forums
to facilitate communication, cooperation and collaboration with respect
to all aspects of the study of proteins. The Society organizes international
symposia and publishes the monthly academic journal Protein Science. The
Protein Society is also a member of the Federation of American Societies
for Experimental Biology (FASEB), a coalition of 21 independent societies
that plays an active role in lobbying for the interests of biomedical scientists.</font>
<br>
<br><font size=2 face="sans-serif">About Wiley-Blackwell</font>
<br><font size=2 face="sans-serif">Wiley-Blackwell was formed in February
2007 as a result of the acquisition of Blackwell Publishing Ltd. by John
Wiley & Sons, Inc., and its merger with Wiley's Scientific, Technical,
and Medical business. Together, the companies have created a global publishing
business with deep strength in every major academic and professional field.
Wiley-Blackwell publishes approximately 1,400 scholarly peer-reviewed journals
and an extensive collection of books with global appeal. For more information
on Wiley-Blackwell, please visit www.blackwellpublishing.com or http://interscience.wiley.com.
</font>
<br>
<br><font size=2 face="sans-serif">About Wiley</font>
<br><font size=2 face="sans-serif">Founded in 1807, John Wiley & Sons,
Inc. has been a valued source of information and understanding for 200
years, helping people around the world meet their needs and fulfill their
aspirations. Since 1901, Wiley and its acquired companies have published
the works of more than 350 Nobel laureates in all categories: Literature,
Economics, Physiology/Medicine, Physics, Chemistry and Peace. </font>
<br>
<br><font size=2 face="sans-serif">Our core businesses include scientific,
technical, medical and scholarly journals, encyclopaedias, books, and online
products and services; professional/trade publishes books, subscription
products, training materials, and online applications and websites; and
educational materials for undergraduate and graduate students and lifelong
learners. Wiley's global headquarters are located in Hoboken, New Jersey,
with operations in the U.S., Europe, Asia, Canada, and Australia. The Company's
Web site can be accessed at http://www.wiley.com. The Company is listed
on the New York Stock Exchange under the symbols JWa and JWb.</font>
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